• TECHNOLOGY 
  • TECHNOLOGY 
  • TECHNOLOGY 
  • TECHNOLOGY 
  • TECHNOLOGY 
  • TECHNOLOGY 
  • TECHNOLOGY 
  • TECHNOLOGY 

The group's projects are implemented on the basis of the most advanced technological experience in compliance with the requirements of quality management standards in agricultural production Global G.A.P., food safety HACCP, aseptic GMP standard, environmental responsibility ISO 14001, energy efficiency ISO 50001.

Zero emission is provided by electricity supply from hydroelectric power plants, carbon dioxide capture from gas boilers for feeding plants in greenhouses and a cold generation system on a CO2 cascade, complete recycling of any waste into eco-fuel briquettes.

A closed production cycle based on a 4-pole crop rotation of the main tomato crop provides a consistent improvement in soil quality and reduces the use of agrochemicals. We use alfalfa cultivation as a natural siderate, adding sapropel to the soil to improve drainage and increase fertility, deoxidize the soil with safe fertilizers. We use innovative approaches in growing tomato seedlings in a greenhouse with full climate control and robotic transplantation to the open ground.

Moisture-saving drip irrigation technology for tomatoes and onions, as well as hunter systems for perennial alfalfa crops with water supply from the Shardara reservoir allow you to get a steady harvest of all crops just in time for processing at the cluster plants.

To build a sustainable ecosystem, we are developing contract farming with training in intensive technologies for growing and storing fruit and vegetable products. Every year we need 60,000 tons of high-quality fruits, melons and vegetables. As partners of the “Shardara Nesiye” Credit Partnership, we strive to provide small farmers with stable profitable financing.